Last Saturday, Stacy Adimando was the star of a cookie tasting, demo and book signing at the Brooklyn Kitchen, Brooklyn, N.Y., to promote her book, The Cookiepedia: Mixing, Baking, and Reinventing the Classics (Quirk Books). She demonstrated how to make Pistachio Butter Cookies and Chocolate-Dipped Espresso Shortbread. Brooklyn Brewery provided beer for the event. Lucky attendees got to sample cookies, drink beer and have the author sign their copies of the book.
[Since I write middle grade, my book signing will have to be milk and cookies...]
What is the most fun book signing you've attended? Were there giveaways? Do tell!
Milk and cookies?
ReplyDeleteThat doesn't seem the Western teenagers I know. Crack and absinthe would be more appropriate.
That's good marketing!
ReplyDelete